Each year on November 28th, people across the United States enjoy French Toast Day. Also known as eggy bread, omelet bread or gypsy toast, it makes a great breakfast for guests or part of a brunch. Home cooks and professionals alike whip up a few personal favorites when it comes to french toast recipes. The base consists of eggs and milk whisked together. Bread is dipped into the mixture and fried until golden. Many people also add some sugar, vanilla, and cinnamon to the base. The flavor of French toast can be brightened with a squeeze of fresh orange or stuffed with sauteed apples and cinnamon. Make French toast kid-friendly by cutting it into sticks. Then dip the sticks into syrup. Substitute sugary syrup with fruit puree and fresh fruit pieces. Nuts and seeds add crunch to this delicious breakfast fare, and don’t forget the whipped cream! Just a dollop goes a long way. Hashtags for French Toast Day: #FrenchToastDay